Semi-seasoned black Pecorino Valdorcia

F007


List price € 22,00
Reserved net price € 30,00
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  Category: Cheeses

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The black pecorino cheese from Val d'Orcia is produced with sheep's milk, it is a white cheese with a dry and delicate flavor treated in a black rind and aged for about 60/70 days. To be paired with red wines, to be enjoyed with ham and salami.

List price per kg.
INGREDIENTS: pasteurized sheep's milk, salt, rennet, selected lactic ferments, preservative E235, E172 dye in crust.